A smooth, rich, organic dark chocolate made with beans grown in Virunga National Park, Eastern Congo. The fruity, smoky flavors of this chocolate are beautifully lifted by a salty-sweet kick of hand-harvested sea salt from Scotland.
This item is only available for delivery when purchased with a flower arrangement.
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Local Delivery
Delivery is available in the Kansas City area, Monday to Friday—order by 12 PM for same-day delivery.
